Buffalo Chicken Dip

Buffalo Chicken Dip
Appetizers

Buffalo Chicken Dip

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Ingredients

1 package (8 oz.) of cream cheese, softened
1 cup cooked chicken breast, shredded
1/2 cup buffalo sauce
1/2 cup ranch dressing
3/4 cup shredded sharp cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup bleu cheese crumbles
Tortilla chips, bread slices, or celery for dipping

Directions

Preheat oven to 350°F

Mix together softened cream cheese, shredded chicken, buffalo sauce, dressing, and shredded cheese (saving 1/4 cup of sharp cheddar), then place into baking dish (do not grease the dish). Add remaining cheddar to top in layer, then sprinkle bleu cheese crumbles on top.

Bake, uncovered, for 20-25 minutes, or until cheese is melted and browning.

Serve with choice of chips, bread, or celery for dipping on the side.